Hope to See You at the Market!
Find us at the Lake Oswego Farmers' Market on Saturdays May-October
We will be closed Sep 4 due to the owners father passing♥
About Us
Executive Chef and Owner Haley Russell graduated from Lake Oswego High School in 2012. As a graduation gift, her mother sent her on a life-changing journey to France—along with her grandmother, Duck—to study the art of crêpe making with the world-famous formatrice, Madame Bernadette...
Menu
Other Goodies
Espresso Bar
We offer a full espresso bar with a wide selection of handcrafted drinks to enjoy any time of day. Cappuccino, Latte, Mocha, etc.
Other Goodies
We also offer soups, salads, quiche, and other baked goodies—great for lunch, a light bite, or something sweet to enjoy later.
Sweet Crêpes
Decadent Berry Soirée
Filled with fresh strawberries, raspberries, blackberries, blueberries, and sweetened Amish cream cheese, topped with locally made berry jam, powdered sugar, and whipped cream.
Simply Citron
Freshly squeezed lemon and organic raw sugar topped with powdered sugar, lemon zest, and whipped cream.
Chocolate Monkey
Organic banana paired with Nutella, Hershey’s, or both chocolates topped with whipped cream and powdered sugar.
Savory Crêpes
Petit Déjeuner
An organic egg with Tillamook Cheddar cheese and your choice of Canadian Ham, Crumbled bacon, or veggies.
Farmer’s Garden Delight
Parmesan cheese blend, roasted garlic, green onions, pine-nut pesto, baby spinach, and vine-ripened tomatoes with your choice of Sautéed Mushrooms or rosemary Potatoes (or both for an additional $1).
Under the Sea
Wild Smoked Salmon with lemon, parmesan cheese blend, roasted garlic, pine-nut pesto, green onions, baby spinach, and vine-ripened tomatoes.
Always welcome to create your own crêpe! We offer 3 batters: Traditional, Buckwheat Blend, and Gluten-Free. All crêpes are cooked on the same griddles.
Contact Us
Visit Us!
We can't wait to see you!
Hours
Open today | 09:00 am – 03:00 pm |
Our establishment is typically closed on nationally recognized holidays.
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